Weed butter, also known as cannabis-infused butter, is a popular ingredient in many cannabis recipes. It’s a simple yet versatile way to incorporate cannabis into your cooking and baking, and it’s easy to make at home. In this blog, we’ll walk you through the process of making the best weed butter.
Decarboxylation
The first step in making weed butter is decarboxylation. This process involves heating your cannabis at a low temperature to activate the THC and other cannabinoids. Without decarboxylation, your weed butter won’t have any psychoactive effects. To decarboxylate your cannabis, preheat your oven to 240°F (115°C). Break up your cannabis into small pieces and spread it out on a baking sheet. Bake for 40 minutes, stirring every 10 minutes to ensure even heating. This is the first step for how to make weed butter.
Infusion
After decarboxylation, it’s time to infuse your cannabis into butter. You’ll need unsalted butter and water for this step. The water helps prevent the butter from burning during the infusion process. Add the water and decarboxylated cannabis and stir to combine.
Straining
Once the infusion is complete, it’s time to strain the weed butter. Use a fine mesh strainer or cheesecloth to separate the butter from the cannabis. You can discard the leftover cannabis, or use it to make edibles like cannabis tea or smoothies.
Storing
Store your weed butter in an airtight container in the refrigerator or freezer. It will keep for several weeks in the fridge and several months in the freezer.
Tips for Dosage Control with Weed Butter
One of the challenges with edibles is that it can be difficult to control the dosage. Here are some tips for dosing with weed butter: Start with a small amount: It’s always best to start with a small dose and wait at least an hour before consuming more. Know your tolerance: If you’re new to edibles or cannabis in general, start with a lower dose. If you’re a regular cannabis user, you may be able to handle a higher dose. Keep track of dosage: If you’re making your own weed butter, keep track of how much cannabis you use and how much butter you make. This will help you calculate the dosage per serving. Use a scale: If you’re serious about dosing, invest in a kitchen scale to measure your weed butter accurately.
Now that you know how to make weed butter, you can use it in all sorts of recipes. Try adding it to your morning toast or using it to make your favorite baked goods. Just remember to start with a small dose and wait at least an hour before consuming more, as edibles can take longer to take effect than other forms of cannabis.
